poy ee bh ea a || Op AY a 'i Tadle 21. ue . . Oletary intake in g/day for selected subsistence food items in the Ujelang Survey for children from 12-17 years. Normal Conditions Low Food... od... Number | High Famine Conditions Proportion Low Mran oo. Value. Value. of Nonzeros Number. Mean High Proportion oa, Value. Value | of Nonzeros Fish 15 36.1 23.) 0.0 G3 .6 0.95 19 80.9 110.8 12.4 514.5 1.00 Snelifish 19 2.9 5.7 0.0 25.4 0.63 19 7.4 11.3 0.0 50.7 0.90 Clams 19 11.1 13.2 0.0 52.8 0.79 19 43.6 91.1 0.5 394.4 1.00 Crass 19 _ 3.7 6.2 6.5 10.6 0.0 75.9 0.47 19 30.2 62.5 41.9 0.0 .0.0 271.5 0.90 Turtle 18 2.8 6.2 0.0 26.4 0.56 18 5.4 12.2 0.0 52.8 0.89 Octopus 19 0.0 39.4 0.53 19 2a. 182.0 0.90 Domestic Meat 19 14.2 20.8 0.0 &1.4 0.99 19 25.7 29.0 0.8 + 98.4 1.00 adild Birds 19 9.9 12.4 0.0 41.2 0.63 19 16.2 13.4 0.0 67.6 0.79 Eggs 19 10.4 13.0 0.0 39.2 0.63 19 27.8 42.8 0.0 182.0 0.84 P andanus 19 6.7 11.7 0.0 43.2 0.65 19 22.0 3.3» 4.0 96.3 1.00 Breadfruit 19 17.8 27.2 0.0 108.5 0.74 19 43.5 40.8 0.0 124.4 0.95 Coconut Fluid 19 106.1 90.5 0.0 355.0 0.95 19 15? .7 165.4 25.4 710.0 1.00 Coccnut Meat 19 54.2 71 .6 1.9 307.7 1.00 19 133.0 109.9 43.7 471.2 1.00 Papaya 19 0.0 0.0 0.0 0.0 0.0 19 3.9 8.8 0.0 27.2 0.32 Squash 0 - - - - - - - 1 4.1 8.7 0.0 25.5 19 Pumpk in Benena . G - - ~ 0.27 li 7.0 12.1 0.0 33.2 0.0 0.0 0.0 0.0 Q.0 19 0.0 0.0 0.0 0.0 Watermelon 0 - - - - - 0 - - ~ ~ Arrowroot 19 0.0 0.0 0.0 0.0 0.0 19 32.7 33.0 0.0 110.0 Citrus 19 0.0 0.0 0.0 0.0 0.0 19 0.0 0.0 0.0 0.0 Aquas Liquids 19 5595.5 — . - 0.45 0.9 - uf> ur 0.95 0.0 — 283.8, 266.2 1153.8 1.00. 1.0... 19, 368.2... (144.2 159.8 ° 710.0... 1.00, = _ TOTAL ooo... (19... 879.7. 359.9. 456.9 1599.6 1.00 ......, 19 1031.0, 432.4 439.4 2134.0... 1.00. 66 oe ee ee me re