ay" DATA ON PORTION OF SALPLE RECEIVED AT HASL HASL Grams rec'd. at HASL Number Semple Measured 8603 Arrowroot 8604 Bread 5002 8605 Coconut Milk 92.3 8606 Green Coconut 8607 Cooked Fish 8608 17607 a/m Sr? in HASL Sample Measured Calculated . 2.39 $1.2 0.079 % .doho 0.093 21.6 0.328 2 .018 0.15 s 1.5 0.064 % 201 38.6 3.12 21.1 0.081 2 2028 Ripe Coconut 10.8 2-1, 21.0 9.198 Z .095 0.075 8609 Pandanus 27h 83.7 3.06 2 .088— 8610 Rice 34.6 2.34 21.0 8611 Water , (500 ml.) 6.56 17e7 * 2. 21.25 : HASL Sample Lieasured 0.087 2 .006 30.2 mg Ca in mg Ca per gram 21.4 108.7 15.4 dfn gr0 per gram (wet weircht) DATA ON TOTAL SAMPLE Calculated - 2406 365 3 | S. U. Total g Calculated . Sample igt 2 236 07 390 2 21 5002 Total sr?° in® Sample (d/m) Calculated 20.6 Total mg* *~\ Ca ote 2 1.8 487 3097 2 2.0 5 u, 1000 & 55 152.3 909 © 2e7 23 O.1h 15 210 t “LS 168.7 10.5 s 205 ah 0.13 5 280 # 100 68.6 5255 19 9 | 1 1200 2 590 3068 6.10 2 2.9 2 | 0015 4 9300 % 270 87 ly 26700 2 707 13 0068 2 2030. 0.11 iF 3h0 2 130 Why.6 6.4 + 208 10 o-- -- -- ~~~ . TOTAL * Calculated to entire sample including amount not sent to BASL. Errors expressed are one standard deviation of counting and do not include possible chemical errors, ‘ 2 -- --- -- 889 23 370 573 hed