ay"
DATA ON PORTION OF SALPLE RECEIVED AT HASL
HASL
Grams rec'd.
at HASL
Number
Semple
Measured
8603
Arrowroot
8604
Bread
5002
8605
Coconut Milk
92.3
8606
Green Coconut
8607
Cooked Fish
8608
17607
a/m Sr? in
HASL Sample
Measured
Calculated
.
2.39 $1.2
0.079 % .doho
0.093
21.6
0.328 2 .018
0.15
s
1.5
0.064 %
201
38.6
3.12 21.1
0.081 2
2028
Ripe Coconut
10.8
2-1, 21.0
9.198 Z .095
0.075
8609
Pandanus
27h
83.7
3.06
2 .088—
8610
Rice
34.6
2.34 21.0
8611
Water
, (500 ml.)
6.56
17e7
* 2.
21.25
:
HASL Sample
Lieasured
0.087 2 .006
30.2
mg Ca in
mg Ca per gram
21.4
108.7
15.4
dfn gr0 per gram
(wet weircht)
DATA ON TOTAL SAMPLE
Calculated
- 2406
365
3
|
S. U.
Total g
Calculated
.
Sample
igt 2
236 07
390 2 21
5002
Total sr?° in®
Sample (d/m)
Calculated
20.6
Total mg* *~\
Ca
ote
2 1.8
487
3097 2 2.0
5
u,
1000 &
55
152.3
909
© 2e7
23
O.1h
15
210 t
“LS
168.7
10.5
s 205
ah
0.13
5
280 #
100
68.6
5255
19
9
|
1
1200 2 590
3068
6.10 2 2.9
2
|
0015
4
9300 % 270
87 ly
26700
2 707
13
0068 2 2030.
0.11
iF
3h0 2 130
Why.6
6.4
+ 208
10
o--
--
--
~~~
.
TOTAL
* Calculated to entire sample including amount not sent to BASL.
Errors expressed are one standard deviation of counting and do not include possible chemical errors,
‘
2
--
---
--
889 23
370
573
hed