Errors in Human Hemoglobin as a Function of Age

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1 glutamic residue and 1 isoleucine residue whose codons can mutate to

valine codonsby single base changes, whereasthe tetrapeptide has only the
isoleucine codon that can mutate to valine by a single base change. Assuming
that the majority of valine at the position of coded isoleucine is incorporated
through translational errors, that the valine substitution through trans-

lational errors is similar for isoleucine in both the tetra- and octapeptides,
that the other amino acids have properties so different from isoleucine and
valine that complexes between them and isoleucyl-tRNA would be very
infrequent indeed, it would seem that the sum ofthe contributions of somatic

mutations at the codons for the 3-glycine and |-glutamic acid positions could
be equal to the contribution of translational errors at the isoleucine position

in the octapeptide. Correlations and speculations given above are no substitute for experimental facts! However, it does seem clear that translational
variation can cause a small amount of a correctly coded MRNA to produce
a chemically altered protein and that these alterations are chemically similar
to those which can also arise by somatic mutations; to date, methods have

not been judicially applied to distinguish between these alternatives in the
analysis of errors in protein synthesis and ageing. Nevertheless, a combination of these errors can lead to a considerable amountof error-containing
protein to be formed by cells. An average isoleucine substitution frequency
per amino acid residue in human hemoglobin of 3 x 10-*, where isoleucine
is one of 20 amino acids each of which may show a similar frequency of

amino acid substitution, suggests that a total of 8.5% of the polypeptide
chains being synthesized contain one amino acid difference from correctly

coded ones. For molecules composed of polymers of polypeptide chains, a
large percentage of the molecules may contain one or more amino acid
substitutions. If error-containing molecules are more prone to become enzymatically inactive but retain their antigenic properties, it is conceivable that
the inactive enzyme molecules found in tissue culture [5} and liver [4] cells
are molecules which contain errors.

References
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2
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Crea, J.B.; NaucuTon, M.A., and WEATHERALL, D.J.: Abnormal human hacmoglobins. Separation and characterization of the « and § chains by chromatography,
and the determination of two new variants, Hb Chesapeake and Hb J (Bangkok).
J. molec. Biol. /9: 91-108 (1966).
Cricx, G.H.C.: The origin of the genetic code. J. molec. Biol. 38: 367-379 (1968).
Daynorr, M.O.; Hunt, L.T.; McLavouun, P.J., and Barker, W.C.: Globins; in

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