-15- Table 1. Description of Food Rations Collected at Rongelap Island September 1959. (Each sample is a 24-hour ration) Sample number 1 Contributor Description of food items Berberin a) Pandanus paste, boiled rice and baked fish (mixed) Paul 253 b) Partly baked bread dough 252 c) Bully beef sandwiches 195 with bully beef Z Wet wt.Total grams wt.dry a) Coconut meat (green) b) Pandanus "pie" c) Baked fish 30 16 23 da) 20 Sardines, canned e) Boiled rice w/coconut 374.68 175.85 249 milk 3 No name a) Breadfruit, baked 4l b) Coconut and bread dough, 24 baked c) Bread a) b) c) da) Coconut, ripe 1/2 papaya Rice and fish (mixed) Bread, local dad) Bully beef e) Ship's biscuit £) Rice w/coconut milk, boiled 4 5 Bwio Altha (coconut milk, not saved) a) Rice and fish mixed b) c) Bread, Rice 87.12 local 31 17 13 49 72 57 306 81 321.69 243 203.16 80 197