OT
HASL
No.
SPECIMEN
No.
ORGANISM
AREA COLLECTED
Bone.....- Kabelle-Labared] _|
COLLEcTION
Date
8176_....-
A 165
3179__._-.
A165
j...--Do._-.-.-
Muscle-...}_--.. do_-....---.-.- 10-21-85
3167__-...
3174__-..3165.....-
A165
A 64
A®@
{LL Do..-..-Bonito..._.--.
[i do...-..-.
Liver..._.]...-- do......--....- 10-21-55
Muscele....| Labaredj Island__.| 10-21-55
Bone..._-.|....-d0...-...20-- 10-21-55
S160. ..._- A 112-116
Dog-tooth
tuna.
TissvuE
Goatfish_..__. Musclo....|
Rongelap Island--.|
10-21-55
10-22-55
REMARES
oie
Wet
Caught half-way between Kabelle and
Labared] Islands in Rongelap Tagoon,
Total weight: 44 Ibs. Bone
includes some connective tissue. Not
possible to removeall tissue.
Dried at 95° O.—shared with U of W:
NYOO samples placed into 5 bags.
Dried at 95° O.—shared with U of W..1 fish dried at 95° O......_-.-.-._-.....Backbone boiled to remove meat. Wet
welght given Is that after boiling.
Part sample of & fish: dried at 95° O____.
31435
Dry
86205
d/m/gram Sr-90
Wet
0.17 +.07
Dry
0. 48-40. 20
Bes
on WET
WEIGHT
11.2
24.44:1.0
111a:4.5 /(—0. 01) 0. 04 (—0. 05) £0. 18
0. 0017
1863:2. 6
66. 31.0
227+78
14832:20
0. 1044-0. 41
0. 83:43. 3
269-4. 8
0.01940. 11
0. 089=-0. 53
2694-87 |(—0.28)+0.90 |(—0. 33) +1. 06
0. 0048
0. 043
18,0
21.141.8
89.6+7.7
0. 082-0, 12
43.141.6
663417
0. 190. 89
0. 3540, 61
}..-.-2-.-e
PLANETON
3178_-...-
A 2-5
|i... eee
*Date of counting: February 1956.
fee eee ee Kabelie-Rongelap.
10-21,
22-55
A 2-5, pooled after removing samples for
U. of W.~AFL—Sample A 2and A3
off Kabelle Island, 10-21-55; and A 4
and A 5 off Rongelap Island, 10-24-55,
~20 gms wet welght in pooled sample,
of which~-80% is fro.n samples A 4and
A&,
2,97413,7 {..-.------
sprien
FISH
SISHL UVYWIOON WOU NVHOO O1WIOVd DHL NI SVHUV JO NOLLYNIWVLINOO GALLOVOICVS
Table 13—-HASL Analyses (AFL Surplus)