Page Nine
Jonathan Weingall
January 21, 1982

interview with Nine Letobo is typical of the responses I elicited
about the post-evacuation period at Utlrfk:
“After our return frcm Kwajale~n three months
later (in June, 1954) things began to change.
Me resumed eating our own foods--some did this
secretl at first--after we ran o=f-e=d
-l+——
an pontoon water the AEC gave us, and some
even ate our own foods durin ~the t~~til
Y
——+ and water.
~c~e~ood
(~e~w=i~n
e
~o-e~,%~k
Atoll, March 2, 1981)
More recently, I spoke with John OeYoung--an anthropologist
by training--who has worked for many years on the problems in the
Marshalls through the Territorial Affairs Office of the Interior
Department$ where he is employed. Mhen I asked DeYoung about the
feasibility of the proposed dietary restrictions for the returning
Enewetak islanders, he said, “It is unrealistic to expect artificial
living conditions, i.e., the restricted diet and living patterns,
to be adhered to for 30 years.” A more expansive version of my
conversation with DeYoung appears in my article “A Tale of Two Islands:
Bikini and Enewetak,” in The Ecologist, volume 11, number 5, September/
October, 1981, pp. 222-27=
In my estimation, I think It is fanciful to expect the people
of Bikini--who have already violated their previous past with the
Interior Department during their aborted relocation--to restrict
their intake of locally grown feeds at Bikini Atoll.
I am not
convinced that the people truly understand--and this is the key-the long-term effects associated with llving in a mildly radioactive
There is nothing in the Marshallese experience or
environment.
cultural configuration which relates to an action in the present
and a consequence 20, 30 or 40 years hence.
“6. DOE model diet. As I explained to you when we met, the
diet used in DOE’s 1978 survey assumed a daily intake of coconuts
of approximately 300 grams, which amounts to a little over one
coconut. This diet was connected by Micronosian Legal Services
Corporation, and I suspect that they have purposefully chosen a
low number. Do you know of other diet studies in the Marshals?”

F:

I have not yet seen the data for dietary patterns which
ormed the basis for Micronesia
Legal Service’s Enewetak dose
assessment, nor have I seen Jan Naidu’s material on the Marshallese
diet which he collected for Brookhaven National Laboratory.
The
following conxnents will be based therefore on Nancy Polleck’s 1970
----doctoral
dissertation titled: “Breadfruit and 8readwinning on
Namu Atoll, Marshall Islands,” as well as my own Information. As
an agricultural and cooperative advisor on Utirik for two years, I
became quite familiar with the hlarshallese diet--especially the
role of coconuts in the diet--insofar as my role as an agricultural
~cont ‘d.)

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