-12Table 3.
Comparison of average uc/kg and V in muscle tissue sam-
ples with and without goatfish and mullet and with and
without combined samples.
Samples without combined
All
specimens
With goatfish and
mullet
n
q
Q
Av.
a
8
a
Av.
SoG ucfkeg SS SRuchkge
Date
3
és 68
mo
4-15-54
4-22-54
4-25-54
23
34
mo
0.057
0.098
V.
BO
10
12
21
21
0.057
0.12
48
62
3
ill
2.0
209
a
BO
mo}
10
10
17
13
$3 68
2.04
46
1.9
10
46
1.9
125
10
° 28-54
19
3.8
2
19
3.8
135
2
6-1-54
6-7-54
9
27
2.8
2.8
1
1
9
3
2.8
0-26
4
130
1
i
170
140
-26,
=
-
4
e372)
6-25-54
-l-
rracen
1
2.
ia
25
2.7
1.5
16
0.83
12
yh 8
10 22
5
1.03
6
0.34
8
§
9
e
2.8
1.6
2.42
1.2
72
31
1.5
97
8
4
9
4
15
1.8
0.80
105
65
3
7
4G
4h
0.45
52
3
5
0.19
5
7-29-54
10
15
0.34
6
8-5-54
30
0.61
9
8-19-54
8
O.41
2
9-7-54
14
0.21
5
10-5-54
11
0.091
8
11
0.091
25
8
11-2-54
25
0.16
11
25
0.16
99
ll
8-32-58
9 0.22
O.41
67
3
0.42
0
6
0.15
7
1
4
5
8
0.41
9
8
1.4
16
0.97
32
53
61
209.
4
0.049
0.097
68
0.12
7-15-54
7-22-54
a
mo.
l1
-20.22-54
Av.
Yo
0.12
° 16-54
-17 -
j
SS yb uchkg ve.
4
-15,
3
plates
Without goatfish
and mullet
72
2
9.22
2
23
3
4
4
3
5
5
6 0.26
5
0.25
43
43
1
6
0.24
49
3
10
0.092
27
7
15
0.098
23
9